Triple Gaillette fits into the tradition of beers brewed in Flanders.
The choice of hops bitterness gives it a straightforward and typical indisputable.
Ideal as an aperitif, meat, dessert or when you want.
Frank bitterness
To drink between 9 and 12 ° C
Contains barley malt and wheat
9° alcohol
Available in 33cl, 75cl and drums.
Brewed fermented, it has a secondary fermentation in the bottle that will enable it to develop its entire range of taste.
Ideal as an aperitif or when you want.
Pale yellow slightly disturbed by the dregs of yeast
Aromas of sweet malt and yeast
Fruity and spicy yeast
To drink between 6 et 14° C
Contains barley malt and wheat
6° alcohol
Available in 33cl, 75cl and drums.
White Gaillette is an artisanal triple fermentation beer, refreshing.
Freshness related to wheat malt hops francs sublime and refined ..
Ideal as an aperitif, meat, dessert or when you want.
Frank bitterness
To drink between 6 et 12° C
Contains barley malt and wheat
5° alcohol
Available in 33cl, 75cl.
Amber Gaillette artisanal triple fermentation beer, with an orange hazy dress
Ideal as an aperitif, meat, dessert or when you want.
Malty and spicy aromas of roasted malts and dried fruit
Malty and fruity flavors
Slight bitterness
To drink between 6 et 12° C
Contains barley malt and wheat
7° alcohol
Available in 33cl, 75cl.
Brown Gaillette has a dress unexpectedly dark amber brownish
Ideal as an aperitif, dessert or when you want.
Frank bitterness
Roasted aromas of roasted malts, wood and dried fruit
Sweet flavors of roasted malts
Fruity
To drink between 6 et 10° C
Contains barley malt and wheat
8,5° alcohol
Available in 33cl, 75cl.